For those who want to journey rather than settle, this plate offers a taste of three beloved dishes in one sitting. A portion of our rich, creamy Abugazi with its golden peanut sauce. Tender rounds of spiced aubergine served over fluffy rice with sweet raisins. And crispy tamiya, our distinctive Sudanese falafel made with black beans and fresh dill.
This is how we eat at home: a little of this, a little of that, flavours mingling on the plate as conversation flows around the table. Each bite takes you somewhere different, yet everything belongs together. For newcomers to Nubian cuisine, it is a perfect introduction. For those who simply cannot choose, it is the answer to an impossible question.
For those who want to journey rather than settle, this plate offers a taste of three beloved dishes in one sitting. A portion of our rich, creamy Abugazi with its golden peanut sauce. Tender rounds of spiced aubergine served over fluffy rice with sweet raisins. And crispy tamiya, our distinctive Sudanese falafel made with black beans and fresh dill.
This is how we eat at home: a little of this, a little of that, flavours mingling on the plate as conversation flows around the table. Each bite takes you somewhere different, yet everything belongs together. For newcomers to Nubian cuisine, it is a perfect introduction. For those who simply cannot choose, it is the answer to an impossible question.
