Our tamiya is not quite like the falafel you may know. Sudanese falafel is made with black beans and fresh dill, giving it a distinctive flavour and a satisfying crunch that sets it apart. These golden, crispy spheres come from a treasured family recipe, and here they are served alongside fluffy rice studded with sweet raisins, fresh tomato, and a cooling yogurt sauce.
The combination is simple and deeply satisfying: the warmth and crunch of the tamiya, the gentle sweetness woven through the rice, and the cool, herbed yogurt that ties everything together. This is the kind of plate that feels like a complete meal without ever feeling heavy. Honest ingredients, time-honoured preparation, and flavours that have nourished generations along the Nile.
Our tamiya is not quite like the falafel you may know. Sudanese falafel is made with black beans and fresh dill, giving it a distinctive flavour and a satisfying crunch that sets it apart. These golden, crispy spheres come from a treasured family recipe, and here they are served alongside fluffy rice studded with sweet raisins, fresh tomato, and a cooling yogurt sauce.
The combination is simple and deeply satisfying: the warmth and crunch of the tamiya, the gentle sweetness woven through the rice, and the cool, herbed yogurt that ties everything together. This is the kind of plate that feels like a complete meal without ever feeling heavy. Honest ingredients, time-honoured preparation, and flavours that have nourished generations along the Nile.
