A nod to Dutch tradition with Nubian soul. This board brings together the best of both worlds: sliced breads, both white and seeded, alongside small bowls of spreads and bites meant for sharing, dipping, and lingering over conversation.
Crispy tamiya, silky smoky aubergine topped with crumbled cheese, a rich tomato-based spread with depth and warmth, and sauces on the side for drizzling or dipping. This is the kind of plate that arrives at the table and slowly empties as stories are told and glasses are refilled.
No forks required. Just good company and an appetite for something shared.
A nod to Dutch tradition with Nubian soul. This board brings together the best of both worlds: sliced breads, both white and seeded, alongside small bowls of spreads and bites meant for sharing, dipping, and lingering over conversation.
Crispy tamiya, silky smoky aubergine topped with crumbled cheese, a rich tomato-based spread with depth and warmth, and sauces on the side for drizzling or dipping. This is the kind of plate that arrives at the table and slowly empties as stories are told and glasses are refilled.
No forks required. Just good company and an appetite for something shared.
